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54 Jenis Squash yang Dapat Anda Tanam di Taman Anda

Squash adalah nama umum untuk empat spesies dalam genus Cucurbita yang termasuk dalam keluarga Cucurbitaceae. Squash berasal dari Amerika. Mereka dicirikan oleh bunga berkelamin tunggal, batang berbulu, dan buah berdaging yang memiliki kulit kasar. Squash adalah sejenis berry palsu yang disebut pepo. Squash sangat bervariasi dalam bentuk, ukuran, dan warna.

Squash Musim Panas dan Squash Musim Dingin

Squash terutama diklasifikasikan menjadi dua jenis yaitu squash musim panas dan squash musim dingin. Orang mungkin mengira mereka diberi nama berdasarkan musim ketersediaannya, tetapi kenyataannya, kedua jenis ini tersedia sepanjang tahun. Labu musim panas disebut demikian karena buahnya siap dipanen pada bulan-bulan musim panas yang hangat, sedangkan buah labu musim dingin belum siap dipanen hingga akhir musim panas.

Labu sangat bergizi dengan sejumlah besar Vitamin C, Vitamin A, riboflavin, niasin, dan zat besi. Namun, dengan penampilan, aroma, dan rasa yang sangat menarik, mereka menawarkan pengalaman kuliner dan visual yang unik.

Jenis Squash yang Dapat Anda Tumbuhkan

Labu ditanam di kebun sayur sangat umum. Mereka sangat mudah tumbuh. Sebelum Anda menanam labu, Anda harus memiliki pengetahuan yang baik tentang jenis-jenis labu. Ini akan membuat Anda memahami jenis labu yang Anda miliki dan Anda dapat menyiapkan taman Anda sesuai dengan itu.

Setelah Anda memutuskan jenis labu tertentu, pastikan untuk membaca postingan ini tentang 50 toko online teratas untuk membeli biji labu dan labu.

1. Zukini

Zucchini adalah labu musim panas yang tumbuh setinggi sekitar 1m. Zucchini adalah kultivar sumsum yang ditemukan di Irlandia dan Inggris. Ini dikenal sebagai sumsum bayi di Afrika Selatan. Zucchini adalah labu berwarna hijau muda atau tua. Zucchini emas adalah hibrida yang berwarna oranye atau kuning tua. Zucchini dimasak sebagai sayuran. Ini dapat digunakan dalam berbagai resep lezat.

Mereka berasal dari Meksiko dan Amerika Tengah dan tumbuh di seluruh Amerika Serikat selama musim hangat. Zona pertumbuhan Zucchini adalah 2 hingga 12. Ini membutuhkan tanah yang kaya akan kompos dan dikeringkan dengan baik. Mereka membutuhkan setidaknya 1 inci air per minggu. Persyaratan pH untuk pertumbuhan optimum tanaman ini adalah 6,0 hingga 7,5. Ini lebih suka tumbuh di daerah yang menerima sinar matahari penuh. Tanaman Zucchini membutuhkan setidaknya 1 inci air per minggu.

Karena Zucchini menyukai cuaca hangat, benih harus ditanam pada suhu tanah 65 hingga 70 derajat. Di zona yang suhunya lebih hangat, dua tanaman Zucchini ditanam, satu di musim semi dan satu lagi di musim gugur. Namun, di daerah beriklim sedang (zona 6 atau lebih rendah), Zucchini ditanam di musim panas (biasanya di bulan Mei).

2. Butternut Squash

Nama ilmiah Butternut Squash adalah Cucurbita moschata. Ini dikenal sebagai labu butternut atau gramma di Selandia Baru dan Australia. Ini adalah labu musim dingin yang tumbuh di tanaman merambat, tumbuh sepanjang 15 kaki. Labu butternut memiliki kulit berwarna kuning muda dengan daging oranye. Saat matang, warnanya menjadi oranye yang lebih dalam. Secara teknis, labu butternut adalah buah tetapi dimasak dalam berbagai resep seperti sayuran seperti sup, pai, muffin, dll.

Labu butternut ditanam secara luas di Jepang, Amerika Tropis, dan di beberapa distrik di Amerika Serikat. Mereka cukup mudah tumbuh. Karena mereka adalah tanaman musim panas, mereka harus ditanam ketika suhu tanah 60 hingga 65 derajat pada kedalaman 4 inci. Mereka membutuhkan tanah yang subur dan berdrainase baik, memiliki pH 6,0 hingga 6,8. Labu butternut tumbuh paling baik di area yang menerima sinar matahari penuh.

Bibit akan membeku dalam embun beku sedikit pun sehingga suhu hangat sangat penting.

3. Spaghetti Squash

Labu spageti adalah labu musim dingin yang berasal dari Amerika Tengah dan Meksiko. Ini memiliki tanaman merambat pendek yang memiliki kebiasaan pertumbuhan yang tegak dan kokoh. Tanaman itu tumbuh setinggi sekitar 2 kaki dan lebar 3 kaki. Squash spaghetti dapat berkisar dari warna kuning kecokelatan hingga oranye. Mereka dinamai demikian karena daging labu ini seperti spageti.

Squash spaghetti membutuhkan tanah yang subur dan berdrainase baik untuk pertumbuhan terbaik. Preferensi pH tanah adalah 6,0 hingga 6,8. Mereka membutuhkan paparan sinar matahari penuh untuk pertumbuhan optimal. Mereka harus ditanam setelah embun beku terakhir berlalu. Waktu yang tepat untuk mulai menabur labu Spaghetti adalah Mei. Squash ini dapat dimasak dengan berbagai cara dan digunakan dalam berbagai resep.

4. Acorn Squash

Acorn squash juga dikenal sebagai pepper squash atau Des Moines squash. Ini adalah sejenis labu musim dingin yang memiliki bubungan membujur yang khas pada permukaan hijau luarnya dan daging berwarna kuning-oranye yang kaya. Labu Acorn panjangnya sekitar empat hingga tujuh inci.

Acorn squash berasal dari Amerika Tengah dan Utara. Benih Acorn squash membutuhkan kehangatan untuk berkecambah. Mereka harus ditanam ketika suhu tanah naik setidaknya 60 derajat. Mereka membutuhkan tanah yang sangat kaya untuk pertumbuhan. Anda perlu menyuburkan tanah secara teratur untuk mencapai pertumbuhan terbaik dari labu ini. Seiring dengan paparan sinar matahari penuh, labu ini membutuhkan pH tanah 5,5 hingga 6,8 untuk pertumbuhan yang optimal.

Acorn squash kebanyakan dimakan dengan cara dipanggang tetapi juga bisa ditumis, dikukus, atau dimasak dengan microwave. Ini digunakan dalam sejumlah resep gurih.

5. Delicata Squash

Labu Delicata, seperti namanya, adalah varietas labu halus yang berasal dari Amerika Tengah dan Utara. Ini adalah tanaman merambat; oleh karena itu, membutuhkan banyak ruang untuk tumbuh. Labu Delicata memiliki kulit berwarna krem ​​​​dengan garis-garis berwarna hijau atau oranye. Daging labu ini berwarna kuning pucat. Panjangnya biasanya 6 inci dan lebar 3 inci. Rasanya sangat mirip dengan ubi jalar. Faktanya, kadang-kadang disebut sebagai labu ubi jalar atau labu kacang.

Seperti varietas labu lainnya, labu Delicata tumbuh paling baik di cuaca hangat. Menurut Departemen Pertanian AS, labu ini termasuk dalam zona tahan banting 8 hingga 10. Benih labu Delicata harus ditanam saat tanah telah menghangat hingga suhu setidaknya 65 hingga 70 derajat. Jika benih ditanam terlalu cepat saat cuaca kurang hangat, benih akan membusuk dan embun beku akan mengakibatkan benih membeku.

Jenis labu ini membutuhkan tanah yang subur dan subur untuk tumbuh yang cukup lembab. Tidak seperti varietas labu lain yang dibahas di atas, mereka membutuhkan tempat terlindung untuk tumbuh karena tidak tahan terhadap angin kencang.

Labu halus kebanyakan dimakan dengan cara dipanggang, tetapi juga bisa dikukus atau ditumis. Labu ini digunakan dalam banyak resep karena rasanya yang manis.

Klik di sini untuk membeli biji labu Delicata di Amazon.

Bacaan tambahan:Cara menanam labu delicata

6. Buttercup Squash

Labu buttercup adalah labu musim dingin yang memiliki rasa manis, oleh karena itu dinamai Buttercup. Mereka disebut labu sorban karena adanya tutup di bagian atas. Ia memiliki kulit tebal berwarna hijau dengan daging oranye tua. Labu buttercup biasanya memiliki panjang 6 inci dan lebar 4 inci. Variasi labu ini berasal dari Amerika Utara. Buahnya merambat panjang dengan panjang sekitar 24 inci. Labu buttercup matang adalah buah dua warna dengan kulit berwarna hijau keabu-abuan dan daging berwarna oranye.

Squash ini tumbuh dengan baik di tanah yang subur, gembur, dan berdrainase baik, memiliki pH antara 5,5 hingga 6,5. Dibutuhkan tanah yang kaya akan bahan organik. Itu lebih suka tumbuh di tempat-tempat di mana paparan sinar matahari penuh. Saat menanam benih, empat hingga lima benih harus ditanam dalam satu gundukan. Setelah bibit diproduksi, bibit yang lebih lemah dibuang untuk tujuan menipiskan pertumbuhan.

Karena daging buttercup squash memiliki rasa yang manis, ini adalah varietas populer yang digunakan dalam berbagai masakan.

Klik di sini untuk membeli labu Buttercup di Gurneys.

Baca selengkapnya:Cara menanam buttercup squash

7. Pattypan Squash

Labu Pattypan juga dikenal sebagai labu Sunburst, labu kerang, labu kancing, dan labu putih. Mereka adalah sejenis labu musim panas. Ini adalah labu pusaka asli Amerika. Mereka berasal selama 10.000 tahun yang lalu di Meksiko. Mereka ditemukan dalam varietas hijau, kuning, dan putih. Ukurannya kecil dan bentuknya mirip dengan piring terbang. Mereka tumbuh di tanaman merambat yang menyebar hingga sekitar 4 hingga 6 kaki.

Mereka tumbuh paling baik di tanah yang subur dan berdrainase baik, di bawah paparan sinar matahari penuh. Mereka ditanam dalam kelompok yang terdiri dari dua hingga tiga biji yang ditanam dengan jarak sekitar 2 hingga 3 kaki. Labu Pattypan digunakan dalam banyak resep dan juga digunakan sebagai wadah dekoratif untuk beberapa makanan.

8. Labu Chayote

Nama ilmiah labu siam adalah Sechium edule dan juga dikenal sebagai labu mirliton. Tumbuh di banyak negara bagian AS termasuk Florida, California, Louisiana, dan di seluruh Asia Timur dan Selatan. Ini asli Amerika Latin.

Ini adalah tanaman merambat abadi yang memiliki kebiasaan pertumbuhan yang menyebar yang berarti membutuhkan banyak ruang untuk menyebar. Buahnya berwarna hijau pucat hingga putih dan berbentuk buah pir. Tanaman merambat dapat tumbuh hingga 50 kaki.

Labu siam membutuhkan tanah yang dikeringkan dengan baik yang memiliki kelembapan yang cukup untuk pertumbuhan terbaik. Itu membutuhkan sinar matahari penuh. Namun, dapat juga tumbuh di tempat teduh sebagian tetapi hasilnya akan lebih rendah. PH tanah harus 6,0 hingga 6,8,

Chayote harus ditanam ketika embun beku terakhir telah berlalu dan tanah telah menghangat setidaknya hingga 65 derajat. Ini memberikan pertumbuhan optimal di musim panas, saat suhu panas di daerah tropis atau subtropis seperti California, Florida, dan Pantai Teluk.

Chayote banyak digunakan dimasak ringan untuk mempertahankan renyahnya. Labu Chayote mentah juga digunakan dalam salad tetapi penggunaan ini tidak terlalu umum. Mereka juga memiliki beberapa kepentingan pengobatan karena memiliki sifat anti-inflamasi, diuretik, dan kardiovaskular.

9. Squash Permata

Labu permata adalah jenis labu musim panas yang telah didomestikasi dari dua varietas labu liar yaitu; Cucurbita Texana (asli Amerika Serikat bagian selatan dan tengah) dan Cucurbita fraterna (asli Meksiko). Ini adalah buah kecil berwarna hijau tua, memiliki daging berwarna kuning kehijauan. Sangat sulit sehingga tidak bisa dimakan mentah atau setengah matang.

Labu permata memakan banyak ruang di lokasi pertumbuhan karena tanaman merambatnya menyebar luas. Mereka tidak tahan terhadap embun beku dan harus ditanam ketika embun beku terakhir telah berlalu dan tanah telah menghangat secara substansial. Itu membutuhkan tanah yang subur, kaya, dan dikeringkan dengan baik. Mereka membutuhkan paparan sinar matahari penuh untuk pertumbuhan, jika tidak, mereka akan membusuk.

Labu permata disajikan sebagai sayuran rebus atau panggang di Afrika Selatan. Mereka dimasak setelah dipotong menjadi dua karena kulitnya yang keras.

10. Labu Kuri Merah

Red Kuri Squash adalah labu musim dingin yang banyak ditanam di California, Colorado Barat Daya, Florida, Tonga, Meksiko, Jepang, Tasmania, Chili, Afrika Selatan, Selandia Baru, dan Provence. Penampilannya mirip dengan labu kecil, hanya saja tanpa tonjolan. Ini adalah labu berwarna oranye cerah yang memiliki rasa seperti kastanye yang sangat lembut. Dagingnya berwarna kuning cerah.

Ia juga dikenal sebagai labu jeruk Hokkaido, labu Jepang, labu baby hubbard, dan labu Uchiki kuri. Di Jepang, kata kuri bisa merujuk pada labu atau kastanye Jepang. Selain itu, disebut potimarron di Prancis, dan labu bawang di Inggris Raya.

Tanaman dapat tumbuh hingga ketinggian 8 hingga 16 inci. Mereka lebih suka tumbuh di tanah yang dikeringkan dengan baik, kaya dan di daerah yang memiliki paparan sinar matahari penuh. Ini sangat sensitif terhadap embun beku dan Anda harus memastikan bahwa embun beku terakhir telah berlalu sebelum menanamnya. Mereka menyukai panas dan karenanya, mereka harus ditanam saat suhu cukup hangat.

Labu kuri merah sangat bergizi. Mereka digunakan dalam sejumlah resep termasuk sup, casserole, dan semur.

11. Labu Pisang

Labu pisang adalah varietas labu musim dingin yang penampilannya seperti pisang besar. Mereka bisa tumbuh sangat besar, dengan ukuran rata-rata sekitar 60 sampai 91 cm dan lebar 10 sampai 22 cm. Bentuknya silindris dan sedikit melengkung. Labu pisang berasal dari Amerika Selatan. Sejak diperkenalkan, labu pisang paling populer di negara bagian barat Amerika Utara. Labu pisang merah muda juga disebut Plymouth Rock atau Pisang Meksiko.

Salmon quashes bisa berwarna biru, salmon pink, kuning, atau beraneka warna tergantung varietasnya dengan daging oranye yang keras.

Labu pisang membutuhkan banyak ruang untuk tumbuh. Tumbuh pada tanaman merambat yang dapat menyebar hingga lebar sekitar 12 hingga 15 kaki. Mereka membutuhkan tanah yang kaya dan subur yang telah menghangat hingga sekitar 65 derajat. Paparan sinar matahari harus lengkap untuk pertumbuhan labu Pisang yang maksimal.

Labu pisang sebagian besar memiliki kegunaan kuliner. Mereka dimakan dengan dikukus, dipanggang, dipanggang, dipanggang, dipanggang, atau digoreng. Mereka biasanya diiris atau dipotong menjadi cincin atau kubus dan ditambahkan ke semur dan sup.

Anda dapat membeli biji labu Pisang di Amazon.

12. Karnaval Squash

Labu karnaval adalah labu acorn berwarna-warni. Kulit luar labu karnaval berbintik-bintik hijau, kuning, emas, dan putih. Penampilannya sangat menarik dan menarik sehingga digunakan untuk keperluan dekoratif. Namun, squash karnaval tidak hanya digunakan untuk dekorasi. Seleranya meningkat setelah penyimpanan yang membuat labu menjadi enak untuk digunakan dalam berbagai resep.

Mereka adalah labu yang menyukai musim panas dan seperti varietas labu lainnya, mereka harus ditanam ketika musim dingin terakhir telah berlalu. Benih harus ditanam di tanah hangat yang memiliki suhu minimal 70 derajat. Mereka membutuhkan tanah yang terpelihara dengan baik, disiram dengan baik, dan subur untuk pertumbuhan maksimal.

Labu karnaval yang matang memiliki kulit yang sangat keras, sehingga Anda dapat mengetahui bahwa labu tersebut sudah matang jika Anda tidak dapat menusuknya dengan kuku.

Anda dapat membeli biji labu Karnaval di Amazon.

13. Patidou Squash

Labu patidou lebih dikenal sebagai labu pangsit manis. Ini adalah varietas squash musim dingin yang lebih kecil. Tumbuh dengan diameter rata-rata 4 inci. Kulit labu pangsit manis biasanya berwarna putih dengan corak kuning, hijau, dan jingga. Lobus yang tebal, berongga, dan bergigi membuat permukaan luar labu ini. Dagingnya berwarna oranye dan teksturnya agak halus.

Labu pangsit manis adalah labu yang tumbuh subur yang menyebar dengan cepat. Tanaman rambat labu pangsit manis tidak sepanjang varietas lainnya. Mereka membutuhkan tanah yang dikeringkan dengan baik dan kaya dengan kelembapan sedang.

Karena mereka menyukai cuaca hangat, mereka dapat tumbuh di iklim pencuci mulut tropis, subtropis, sedang, dan Mediterania. Mereka dapat ditanam di daerah di zona tahan banting 4 atau lebih. The water requirement is average. However, they need full sun for best growth.

You can buy Patidou seeds on Amazon.

14. Turban Squash

Turban squash, or Turk’s turban, or French turban (Giraumon) is one of the most attractive of all squashes. They are brightly colored fruits that are found in different colors. Their lower bodies are usually a single color, orange or reddish-orange while the upper turban or the upper body is beige with streaks in dark green and reddish-orange colors. Other common names of this squash are Turk’s cap and Mexican Hat.

Turban squashes are Heirloom. As much as they look like something from outer space, they actually originated in Central and North America. They are mostly used for ornamental purposes, owing to their remarkable colors and shape. However, they also taste wonderful hence they are also used in numerous recipes.

These plants should be grown in full sun. They also require a very rich soil that should also be well-drained. For the best growth of Turban squashes, the soil needs to be treated with fertilizer regularly. They require a lot of maintenance, with regular watering. The soil has to be kept moist but not wet. If they are not watered adequately, the fruit may ripen prematurely.

You can buy Turban squash seeds on Amazon.

Read more:How to grow turban squash

15. Kabocha Squash

Kabocha squash is a Japanese variety of winter squashes. In Japan, Kabocha could mean this squash, a western pumpkin, or any other squash. They are similar to pumpkins in shape. They have a hard, knobbly looking skin that has a dull finish. The skin is dark green in color with celadon-to-white stripes. The flesh of kabocha squash is an intense shade of yellow-orange.

Kabocha squashes are primarily grown in South Korea, Japan, Thailand, Hawaii, Florida, California, Mexico, Tongo, Southwestern Colorado, Tasmania, New Zealand, Jamaica, Chile, and South Africa.

They need full sun exposure for growth. The garden should receive at least 6 hours of sunlight during the day. They grow best in fertile, well-drained soil. They need to be watered once a week. They will rot if waterlogging occurs, therefore the soil should be well-drained and not too wet. The soil pH should be 6.0 to 6.5.

Kabocha squashes are sweeter than the butternut squashes. The texture of the flesh is similar to a pumpkin and sweet potato. Kabocha is more commonly used in recipes of side dishes like soups.

You can buy Kabocha squash seeds on Amazon.

Read more:How to Grow Kabocha Squash

16. Round Zucchini

Round zucchini is a zucchini variety that is unusually shaped. Unlike the elongated zucchini, a round zucchini is fairly small and round in size. It has a richer and sweeter taste compared to its elongated cousin. They are quite easy to grow. The round zucchini has a dark green colored skin with pale yellow flesh.

These squashes require rich, fertile, and well-drained soil for optimum growth. The soil should be moderately moist. The fruits taste best when they are still very small. Moreover, plucking young fruits promotes continued production. They grow in warm weather, therefore, the seeds should be planted in late spring.

Round zucchini can be used in salad or it can be baked or stir-fried. It works great for stuffed zucchini recipes because of its round shape.

You can buy Round zucchini seeds on Amazon.

17. Yellow Summer Squash

Yellow summer squash is a summer variety that is bright yellow in color. Unlike winter squashes, the yellow summer squashes do not spread vigorously. They are bushy plants that produce fruit within 7 weeks of planting. They are easy to grow. The best thing about these squashes is that the more you pluck them out, the more fruit they will produce.

They come in various shapes and sizes and all of them taste best when they are young and tender. Like all other squashes, these squashes are summer loving. The seeds should be planted when the last frost has passed and the soil has become warmer. Yellow summer squashes require full sun, rich, and consistently moist soil for best growth.

They are used mostly for culinary purposes.

You can buy Yellow summer squash seeds on Amazon.

18. Cousa Squash

Cousa squash is a summer squash variety that is similar to zucchini in taste. It has a light green colored skin. They require a very fertile soil that is rich in compost and manure. The soil should be well-watered. The seeds of Cousa squash should be planted in warmer seasons when the temperature of the soil is at least 70 degrees.

It is used just like zucchini. Its origin lies in the Middle East. It is very popular in Syrian and Lebanese recipes.

You can buy Cousa squash seeds on Amazon.

19. Tromboncino Squash

Other common names of Tromboncino squash are zucchetta rampicante, climbing crookneck, climbing zucchini, serpentine squash, trombetta, and trombolino d'albenga. It is used as a summer squash most often. However, it has a vining growth habit which is unlike other summer squashes and very much like winter squashes.

Trombincino squash is an heirloom that originally belongs to Liguria but is still popular all over Italy and other parts of the world.

The color of the fruit is pale green which fades to beige when the fruit matures. It is plucked from the plant when it is one foot long. However, if left to grow further, they can grow o become as big as 3 feet long. These squashes are used in many recipes.

They are not winter-hardy and grow best in warm weather. They need full sun exposure for maximum growth. Seeds should be sowed when the soil is warm. The ideal pH for their growth is 6.0 to 6.8.

You can buy Tromboncino squash seeds on Amazon.

20. Zephyr Squash

Zephyr squash is one of a kind squash. It carries genes of delicate, acorn, and crookneck species. A zephyr squash is a cross between yellow crookneck species and a hybrid of yellow Acorn squash and Delicata squash. Its neck is crooked to about 5 to 8 inches. It is pale green at the blossom end and yellow at the stem end. Faint white lines run longitudinally across its length.

It has an open habit of growth. Like all other varieties of squashes, a Zephyr squash is also a warm season hybrid. The seeds should be sowed when the climate and the temperature of the soil are warm. They need regular fertilizing and watering for best growth. Once the fruit is produced, it should be harvested a few times during the week.

Zephyr squashes can be used raw or cooked. You can eat it boiled, sautéed, steamed, or fried (pan-fried or deep-fried).

You can buy Zephyr squash seeds on Amazon.

21. Ambercup Squash

Ambercup squash is closely related to buttercup squash. You can call these two squashes relatives. It is quite small in size, resembling a small pumpkin. It has an orange colored skin and an even brighter orange-colored flesh. Tan blotches can be seen on its surface along with slightly indented ribs.

Ambercup squashes can grow to about 20cm in width and 12.5cm in height. These squashes grow on vines and spread rapidly.

They are mostly eaten fried. Ambercup squashes have an amazing texture and taste, having no stringiness. The sweet and mild flavor and the gorgeous color make it a popular type of edible squash.

Being closely related to buttercup squashes, its growth requirements and maintenance is also similar to that of buttercup squash.

22. Crookneck Squash

A Crookneck squash is a summer squash variety that does not grow long, spreading vines. It is a bushy plant with leaves as wide as 1 to 2 feet wide. It has an upright growth habit. The fruit sets at the base of the plant. It has a sweet, buttery taste that makes it a popular type of squash for various dishes. The fruit is usually 4 to 6 inches in length and 1 to 2 inches in diameter. The skin is bright yellow color and the flesh is cream in color and bumpy in texture.

Bring a summer loving squash variety, they are found commonly in regions that have long and warm summers.

Crookneck squash requires at least 6 to 8 hours of full sun exposure. There, they should be planted in sunny areas. Although it does not take up a lot of ground space, the broad leaves are enough to take up as much space as 3 to 4 feet. It requires a rich soil that should be treated with plenty of compost when planting.

You can buy Crookneck squash seeds on Amazon.

23. Calabaza Pumpkin

Calabaza pumpkin is a winter squash. It is also known as calabassa or the West Indian Pumpkin. It is most commonly grown in tropical America, West Indies, and the Philippines. In Florida, Philippines, and Puerto Rico, Calabaza is a common name for Curcubita moschata. Curcubita moschata is known as ayote in Central America, auyama in Dominican Republic, zapaito in South America, and Calabash or squash in all English-speaking islands.

The word calabaza has been derived from melon (kharbuz) which is a Persian word. The French term is calabasse. Hence the English word, calabash.

This plant has long vines which can grow to become as long as 15m. The fruit may be oblate, oval, obovate, spheroid, or elliptic. The color of the rind varies from dark green to light orange when it starts to mature. The flesh is green-yellow or orange in color.

Calabaza pumpkin requires very fertile soil to grow. The soil should be fertilized and treated with compost prior to planting. Like other winter squash varieties, it requires full sun exposure for maximum growth.

Calabaza pumpkin can be used in various recipes like soups, cakes, and even candies because of its smooth and sweet taste.

You can buy Calabaza pumpkin seeds on Amazon.

Click here to buy Calabaza pumpkin seeds on Amazon.

24. Waltham Butternut Squash

Waltham butternut squash is a winter squash. It is butternut squash with a more profound taste, improved uniformity, and better yields. The plant spreads to about 48 to 60 inches. Waltham butternut squash fruit is typically 12 to 15 inches long, weighing around 6 pounds. The outer skin is usually a pale orange color with a bright orange colored flesh.

Waltham butternut squash needs full sun exposure for maximum growth. The soil should be rich and very fertile. Moreover, the seeds should be planted when the climate is warmer and the temperature of the soil is also high. Since squashes take up a lot of nutrients from the soil, they should be planted in areas where o squash varieties have been grown for at least 2 years.

Waltham butternut squash is used in many recipes such as soups, pies, muffins, casseroles, and bread.

You can buy Waltham butternut squash seeds on Amazon.

Read more:When and How to Harvest Butternut Squash

25. Cocozelle Squash

Cocozelle squash is a summer squash. It is an Italian heirloom. The fruit is light green in color with dark green stripes. Cocozelle squash has a pleasant nutty flavor that makes it a commonly used culinary squash. It is perfect for steaming, frying, canning, and freezing. The size of the fruit is usually 5 to 7 inches. It falls in hardiness zones of 3 to 11.

It requires warm to hot temperatures to grow. The seeds should be planted when there are no chances of any more frost. The soil temperature should be 70 degrees when the seeds are planted. The Cocozelle squash should be planted in areas that receive at least 6 hours of direct, hot sunlight. Cocozelle squashes are heavy feeders hence they require a very rich and fertile soil for best growth.

They have a spreading growth habit, therefore, they take up a lot of space and are not suitable for small gardens.

You can buy Cocozelle squash seeds on Amazon.

26. Luffa Squash

Loofah sponge that you use at home comes from none other than the Luffa squash. Luffa is also known as Loofah or loofah. It refers to two species of gourd:Luffa aegyptiaca and Luffa cyclindrica. It is quite popular in China and Vietnam.

Luffa aegyptiaca is also called angled luffa, Chinese Okra, ridged luffa, or vegetable gourd). Luffa cylindrica is also known as smooth luffa, dishrag gourd, Egyptian luffa, or gourd loofa. Angled luffa has ridges that run along the entire length while smooth luffa has a round profile.

Luffa species have a vining growth habit that grows vigorously. They are considered cousins of squashes.

They prefer growing in moist, but well-drained soil, in areas that receive full sun. the soil should be rich in compost and manure. They are not suitable for small gardens because of their rapidly growing long vines.

The luffa squash has green skin with spongy, light-brown colored interior. They are used to make sponges and loofahs. Dried fiber from luffa can also be used to make table mats, filters, sandals, and similar other products.

You can buy Luffa squash seeds on Amazon.

27. Table Queen Squash

Table Queen squash is an heirloom acorn squash that has a dark green rind and a yellow colored flesh. The flesh turns orange upon storage. The skin of the fruit is ribbed. Table queen squash fruit is usually 6 inches long.

Table Queen squash has a vining growth habit. It grows to a height of 10 to 12 inches and can spread 48 to 60 inches wide. Like all other varieties of squash that have been discussed, these squashes also need warm weather to grow. They need full sun exposure for the best growth, along with highly fertile soil. They are heavy feeders hence soil has to be rich in compost and manure. The best area to plant these squashes is where no other squash varieties have been grown for at least 2 years.

Table Queen squash has a sweet taste that makes it a common squash used in culinary.

You can buy Table Queen squash seeds on Amazon.

28. Tatuma Squash

Tatuma squash, also known as Tatume squash of White Mexican Squash is a popular Mexican variety. It looks like zucchini but its sweeter in taste and fairly larger. The skin is dark green in color with even darker longitudinal stripes running along its length. It may be round or oblong. The flesh of Tatuma squash is whiter than that of Zucchini.

Tatuma squash requires a rich soil that is rich in compost, well-rotted manure, or fertilizer. Full sun exposure is required for the growth of these squashes.

Tatuma squash is one of the most popular squash varieties that are used in Mexican dishes.

You can buy Tatuma squash seeds on WestWind Seeds and Gardenscapes.

Click here to buy Tatauma squash seeds on West Wind Seeds.

29. Straightneck Squash

Straightneck squash is a variety of Yellow Summer squash. They bear yellow colored fruits that have a tapered neck.

The Straightneck squashes prefer a soil that is rich in humus and is well-drained. The pH range of the soil that is suitable for the growth of Straightneck squash is 6.0 to 6.5. They require plenty of sunlight for growth and thrive best in areas that receive at least 6 to 8 hours of sunlight every day.

The seeds of Straightneck squash would not germinate if the temperature of the soil is lower than 60 degrees. They are summer loving squashes and hence they need warmer temperatures o grow. The soil should be kept moist but not too wet until the germination of seeds occurs. They are high maintenance squashes that need to be watered twice a week.

They have a subtle taste. They can be eaten raw or cooked. It can be sliced and layered in lasagna or can be added into salads. It is a versatile fruit that can be used in any way you like.

You can buy Straightneck squash seeds on Amazon

30. Eight Ball Squash

Eight Ball squash is a type of round zucchini. It has a glossy, smooth outer skin that is deep-forest green in color. The flesh of this squash is creamy white, having light green hues. The seeds are almost negligible. It has a very sweet, buttery taste that becomes more profound with cooking. The size of the fruits is 3 to 4 inches. The smaller ones taste the best!

They are a summer specialty. They require full sun for best growth. The seeds should be sowed when the temperature of the climate and the soil has turned warmer. A warm temperature is necessary for the germination of seeds. The soil should be fertile and well-drained. Eight Ball Squash needs a moist soil but a soil that is too wet may cause the seeds to rot.

This variety has been quite popular in Europe but it has become a successful commercial variety that is being sold in the United States.

It is a highly versatile variety that can be used raw, cooked, baked, stuffed, or steamed!

You can buy Eight Ball squash seeds on Amazon

31. Blue Banana Squash

Blue Banana squash varieties are shaped like a banana, only a lot larger. They have a slate-blue colored rind, having lighter colored stripes with deep orange flesh on the inside. The fruits are a large size, usually 20 inches long. The fruits are sweet in taste.

Blue Banana squashes can be traced back to Peru, from where they were traded all over America. Like all squashes, this variety also requires a full sun exposure for growth. The soil should be warm enough. The seeds should be planted after the danger of frost has completely passed. The soil should be fertile and well-drained.

These squashes are perfect for making purees for pies and soups, for baking, frying, and roasting.

You can buy Blue Banana squash seeds on Amazon.

32. Green Hubbard Squash

Green Hubbard squash is a winter squash variety. It is also known as a Green Pumpkin, owing to its green colored outer skin and a sweet taste like that of a pumpkin. Green Hubbard squashes are huge in size and can weigh as much as 50 pounds. Their outer skin is extremely hard which makes it suitable to be stored for up to 6 months.

Green Hubbard squashes are highly nutritious and wonderful in taste. The flesh is extremely sweet in taste and is used to make delicious pies!

It has its origins in South America or the West Indies. They require full, warm sun for the best growth. The soil should be rich and very well-drained. It needs an area that has plenty of open space because its vines grow long. Throughout the duration when you are growing this squash, you will need to keep the soil moisture consistent otherwise the seeds will dry out and die.

You can buy Green Hubbard squash seeds on Amazon

33. Green-Striped Cushaw Squash

Green-Striped Cushaw squash is a winter squash that is native to the tropics of the United States. It is grown in southern and southwestern United States. The skin of these squashes is white-green, having mottled green colored stripes. The flesh of Green-Striped Cushaw is light yellow in color.

Since this heirloom squash hails from the Caribbean, it can tolerate humid conditions well. This squash needs a very specific pH range for the best growth. The pH range is 6.0 to 7.5. if the soil does not have this pH, it should be amended. The soil should be fertile and moist. Seeds should be sowed when the temperature of the soil is at least 60 degrees.

It has a mild, sweet taste that makes it suitable to be used in both sweet and savory dishes.

You can buy Green-Striped Cushaw squash seeds on Amazon.

34. Romanesco Squash

Romanesco squash is an Italian heirloom squash. It is a type of summer squash. It is distinguished by a bulbous blossom end. The fruit has ridges on its surfaces. The outer skin is dark green in color with a pale colored inner flesh.

Being a squash, the growth requirements are similar to other squash varieties. The seeds should be planted when the soil temperatures are about 70 degrees. The soil has to be consistently moist and fertile for the best growth results. The sun exposure has to be pronounced because these squashes, like all other, are summer loving that grow best in warm climates.

The flesh of Romanesco squash is creamy and has a sweet, nutty flavor that makes it suitable to be eaten raw or cooked. It is used in a number of different recipes that are delicious and mouth-watering!

You can buy Romanesco squash seeds on Amazon.

35. Moranga Squash

Moranga squash is a traditional squash from Brazil. It is also known as the Pink Pumpkin. The color of these squashes ranges from pink to salmon. The flesh is orange in color.

The Moranga squash requires full sun exposure, fertile, and well-drained soil for optimal growth. If the soil is not fertile enough, fertilizer should be added to ensure the plant gets enough nutrients to yield the best fruits.

This squash is a preferred squash type for a number of Brazilian dishes. it can be stored for long periods of time. Moreover, because of their pretty appearance, they make a popular decorative squash as well.

Moranga squash seeds are rare and quite hard to find. You can get them at Rareseeds.

36. Raven Zucchini

Raven zucchini is a bushy plant that does not spread vigorously all around the garden. These squashes are cylindrical in shape and are dark green in color. Their outer skin is glossy and smooth. The flesh is tender and pale.

Raven zucchini can be planted when the weather has turned warm with day and night temperatures at least 50 degrees. The need full sun and warm climate to grow. The soil should be fertile, moist, and well-drained. The soil should be fertilized and amended with compost before the seeds are sowed.

The Raven zucchini lose taste as they grow in size, therefore, they should be harvested when young (not more than 5 inches long). They are delicious in taste and can be eaten raw, grilled, steamed. They are scrumptious, no matter how you eat them.

You can buy Raven zucchini squash seeds on Amazon.

37. Astia Squash

Astia squash is a French bush variety of zucchini. It has been developed to be grown in small space gardens and containers. The vines of these plants are compact and have high ornamental value owing to its silvery-green leaves.

The fruit is deep green in color on the outer surface. The skin is extremely smooth and glossy. Astia squash has excellent flavor.

Astia squashes are planted in fairly warm weather, after ensuring that the soil is warmed up to allow seed germination. When planting in containers, good, fertile soil should be used to sow seeds. The containers should be placed in an area that receives full sun. Moreover, the plants should be watered with caution because if the soil becomes too moist, the seeds will rot.

With a delicious taste, these squashes taste amazing when grilled, baked, steamed, or sautéed. They can be roasted or even topped on pizza.

You can buy Astia squash seeds on Amazon.

38. Caserta Squash

Caserta squash is a summer squash variety. It is a bush type plant rather than spreading vine type. Caserta squashes are about 16 inches in length. They are gray-green in color, having dark green stripes running across the length.

They are easy to grow and easy to maintain types of squashes. The seeds are to be planted in warm soil when the temperature is about 70 degrees. They are heavy feeders, which means that the soil should be highly fertile. If the soil quality is poor, it needs to amended and fertilized. They require regular watering.

Caserta quashes are very flavorful. They are extremely popular in Italy where they are used in numerous recipes.

You can buy Caserta squash seeds on Amazon.

39. Ash Gourd Pumpkin

Ash Gourd Pumpkin is more commonly known as Wax Gourd. Other common names are White Gourd, Ash Gourd, Ash Pumpkin, Chinese Preserving Melon, and Winter Melon. It has a very large fruit that can grow to be as big as 80cm in length. A mature Ash Gourd has a very smooth, waxy outer skin hence the name Wax Gourd. The skin is dark green in color while pale flesh, which is usually bland in taste.

It is native to Southeast and South Asia. It is thought to have originated in Japan and Java.

Ash Gourd requires well-drained, loamy, and sandy soil for best growth. It prefers growing in warmer climates. They are mostly found growing in furrows or riverbeds. They need constant watering during their growing season.

Ash Gourd is widely used as a vegetable all over Asia. It is cooked in a variety of ways, as a part of many recipes. Not just culinary uses, Ash Gourd also have medicinal importance in the Ayurveda System of Medicine.

You can buy Ash Gourd Pumpkin seeds on Amazon.

40. White Custard Squash

White Custard Squash is a type of Patty pan Squash. It is a bush type squash that produces flat fruits having scalloped edges. The color of the fruits is creamy white. The white is very delicate. The flesh tastes very fine.

Grow them in containers and pots, as well as in the garden. They need a very fertile soil so make sure to feed the soil with lots of compost and fertilizer before sowing seeds. The right place to grow these squashes is a place that receives full sun. These squashes, like others in the same class, grow best in warm weather.

These squashes can be roasted on the grill whole or sliced. Either way, they taste delicious.

You can buy White Custard squash seeds on Kings Seeds

Click here to buy White Custard Squash seeds on Kings Seeds.

41. Tennessee Sweet Potato Squash

Tennessee Sweet Potato a pear-shaped squash that has a taste similar to that of sweet potato. The fruit is pale green in color with dark green colored stripes. The flesh is also pale in color. Some people say it is sweet in taste which makes it perfect for pies, while others argue that their taste is more on the bitter side.

Unlike all other squash varieties that we have discussed above, these squashes grow well in cooler climates. It has been observed that when the weather becomes cooler, the productivity of these squashes sis greatly increased. As for the soil type, they are heavy feeders and they require a rich, fertile soil that is significant quantities of compost.

Being similar in taste to sweet potatoes, they are used to make pies. It is more commonly used for decorative purposes.

You can buy Tennessee Sweet Potato squash seeds on Seed Savers Exchange. Click here to buy.

42. Shishigatani Squash

Shishigatani squash is also known as Toonas Makino Pumpkin. It is native to Japan but even there, it is very hard to find. It produces bottle-shaped fruits that have a dark green to green-blue colored rind that fades to tan when the fruit is fully mature. The rind is warty and ribbed. The flesh is pale.

These squashes can grow to be 8 inches long. The taste of these squashes is not very delicious yet they are quite famous in Kyoto, Japan and are commonly seen displayed outside restaurants and in supermarkets. It is used as an ornamental fruit because of its unique shape. It is also used for medicinal purposes.

You can buy Shisigatani squash seeds on Amazon.

43. Indian Tinda Squash

Tinda squash is native to India and is a very popular squash used in curries in Indian and Pakistani cuisines. It is also known by names of Indian squash, Indian Round Gourd, Round Melon, Indian Baby Pumpkin, and Apple Gourd. It is green in color, having a size similar to that of an apple. Tinda squash plant grows vigorously and starts to produce fruit in just 70 days after planting.

It tastes bland. Not many people like it. However, it is cooked in curries with plenty of spices in India and Pakistan.

They are easy to grow. They require a rich, fertile, and well-drained soil. Adding a lot of compost can also improve the growth of these squashes. It grows best when the temperature is warm, especially in sub-tropical and tropical conditions.

You can buy Tinda squash seeds on Amazon.

44. White Cushaw Squash

White Cushaw Squash is also known as Jonathan Pumpkin. It produces a white colored fruit with faint green lines that are quite big in size. the fruit can weigh as much as 20 pounds. The skin of these squashes is very smooth, so much that they appear to be glowing.

Their flesh is not very tasty. It is more on the bland side. However, they are very often used for decorative purposes.

These squashes are easy to grow and maintain. If they get the right warm temperature and well-drained soil, they can perform pretty well.

You can buy White Cushaw squash seeds on Amazon.

45. Autumn Delight Squash

Autumn Delight Squash is an acorn with larger sized fruit and better resistance o powdery mildew. It has dark green skin and light orange colored flesh. The fruit usually weighs around 1 to 2 pounds. Autumn Delight squashes are bush type plants that do not have long growing vines, making them suitable to be planted in small gardens.

You can buy Autumn Delight squash seeds on Amazon.

46. Golden Cushaw

Golden Cushaw is a winter squash variety. It is a type of Butternut squash. The fruit is golden-orange or yellow-golden in color that is usually 12 to 20 pounds in weight. The fruit is usually thick and U-shaped.

Golden Cushaw has a vining growth habit and therefore it needs a lot of space to grow. It grows best in warm weather, in soil that is fertile and well-drained. It can grow well in neutral and mildly acidic soil with a pH in range 6.1 to 7.5.

The flesh of Golden Cushaw is sweet and therefore is widely used in numerous recipes. It is also used for decorative purposes.

Click here to buy Autumn Delight squash seeds on KCB Samen.

47. Lunga Di Napoli Squash

Lunga Di Napoli is a variety of squashes that produces huge, dark green colored fruits. It is winter squash type that grows long vines. The flesh tastes sweet and is used in stews, soups, salads, and sweets!

It grows best in warm climates when the soil temperature is raised. The soil should be fertile, well-drained, and moist. Before sowing seeds, the soil should be treated with compost to ensure the soil is suitable for the growth of these squashes. When temperatures are fairly dry as in droughts, they need regular irrigation.

48. Table King Squash

Table King Squash is an winter acorn variety. They produce fruits that have a smooth, glossy, dark green colored skin and a light orange flesh. The flesh is dry, dense, and extremely flavorful.

They are bush type plant, making them suitable to be grown in small gardens. Table King Squashes grow best in loose, well-drained, rich, and fertile soil. The ideal pH for their maximum growth is 5.5 to 6.5. They require full sun exposure for best growth.

These squashes can be stored for a very long time. They are used for culinary purposes. Table King Squashes make great Thanksgiving gifts!

You can buy Table King Squashes seeds on Amazon.

Now that you know all there is to know about the types of squashes that you can grow, we hope you have a great, successful squash growing experience! Don't forget to check out our guide about 73 varieties of pumpkin too!


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